CCRC: Walnuts, Walnut-Oil, Glucose Homeostasis, PCOS
Polycystic ovary syndrome is a common disease that affects 1 out of 16 women. Metabolic and
endocrine abnormalities seen in PCOS include insulin resistance, androgen excess and
infertility. This study focuses on the insulin resistance aspect because increased insulin
resistance leads to premature onset of impaired glucose tolerance or diabetes whereas
decreased insulin resistance reduces androgen excess, improves the ovarian function and
increases fertility. Although insulin resistance can be treated with insulin-sensitizing
drugs, PCOS clinically manifests during adolescence and the long-term safety of the
drug-treatment can be a concern. Thus, improving insulin resistance with effective
nutritional approaches would be very desirable. Epidemiological studies and animal
experiments suggest that replacement of dietary saturated fats with monounsaturated (MUFA)
and polyunsaturated (PUFA) fats improves insulin resistance.
Interventional
Allocation: Randomized, Intervention Model: Parallel Assignment, Masking: Open Label, Primary Purpose: Treatment
The investigators hope to learn the effects of walnuts, walnut-oil, almonds and fish oils on blood sugar and insulin levels in PCOS patients.
3 years
No
Sidika E Kasim-Karakas, MD
Principal Investigator
University of California, Davis
United States: Institutional Review Board
200513651-3
NCT00579904
April 2006
July 2008
Name | Location |
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Clinical and Translational Science Center Clinical Resources Center | Mather, California 95655 |